VEGAN NUT TRUFFLES

Desserts & sweets
  • 3.5 HOURS
  • 30 TRUFFLES
  • Εύκολη
  • 0
  • Βαθμολογία 1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5
  • ΣυσκευήTM5
Προβολή συνταγής βήμα προς βήμα
ΕΚΤΕΛΕΣΗ
TRUFFLES
Βήμα 1
Put in the mixing bowl 100gr walnuts and crush. Then put them in a bowl and leave aside.
  • 1 δευτ.
  •  
Βήμα 2
Put in mixing bowl 90gr dark chocolate with 25gr coconut oil and melt
  • 3 λεπτ.
  • 50 o C
  • 1
Βήμα 3
Add in mixing bowl 40gr almond flour, 40gr raw cashews, 60gr agave syrup, 1/2 teaspoon salt and 50gr water and mix
  • 10 δευτ.
  • 5
Βήμα 4
Put the mixture in the bowl with the crushed walnuts and stir well with a spoon. Then put the bowl in the fridge for 3 hours to firm up.
Βήμα 5
Remove from the fridge and mold 30 small truffles. Roll them in dessicated coconut and put them in the fridge again to cool. If you want you can sprinkle vegan caramel sauce on top. You can find the recipe in my recipe folder.
ΠΑΡΑΛΛΑΓΕΣ

You can roll the truffles in cocoa powder, crushed nuts, cacao nibs or melted chocolate!

Σας αρέσει η συνταγή αυτή; Βαθμολογήστε τη! 1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

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