Steamed sea bream with rice and vegetables - Cyprus Recipe Community

Steamed sea bream with rice and vegetables

  • 35 min
  • 4 portions
  • Εύκολη
  • 0
  • Βαθμολογία 0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5
  • ΣυσκευήTM6

Recipe from Chryso Lefou

Προβολή συνταγής βήμα προς βήμα
ΕΚΤΕΛΕΣΗ
Sea bream filets
Βήμα 1
Place a bowl onto mixing bowl lid and weigh 40 g olive oil 5 g lemon zest, 8 g salt and 1 pinch ground pepper into it. Stir to combine.
Βήμα 2
Divide 4 sea bream fillets and 160 g broccoli florets and cauliflower florets between Varoma and set aside. With a pastry brush, coat fillets with the prepared marinate.
Rice with vegetables
Βήμα 1
Place simmering basket onto mixing bowl lid and weigh 300 g rice into it. Remove simmering basket and rinse rice until water runs clear. Place 65 g olive oil and 80 g onion, quartered, into mixing bowl and chop 5 sec/speed 5.
  • 4 δευτ.
  • 5
Βήμα 2
Then sauté 4 min/120˚C/speed1.
  • 4 λεπτ.
  • 120 o C
  • 1
Βήμα 3
Add washed rice into mixing bowl and sauté 2 min/100˚C/ reverse mode/speed 1.
  • 2 λεπτ.
  • 100 o C
  •  
  • 1
Βήμα 4
Add 1/2 saffron powder, 8 g salt, 80 g sultanas, 90 g blanched, roasted almonds, 700 g hot water, mix with spatula, place Varoma into position, secure Varoma lid and cook 15 min/Varoma/reverse mode /speed spoon or until filets are cooked.
  • 15 λεπτ.
  • Varoma
  •  
  • Κουτάλι
Βήμα 5
Serve filets with vegetables and rice.
ΣΥΜΒΟΥΛΕΣ

You can use the TM friend to steam the fillets by putting 500 gr. water and setting 20 minutes/Varoma/speed 2 and the rice in TM6 following all the steps as the recipe instructs, but instead selecting the rice cooker mode to cook the rice.

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